There’s no going hungry on a Condor Airlines flight regardless of your destination.
Whether flying short-haul or long-haul in Economy, Premium or Business Class, passengers will enjoy complimentarily and a la carte snacks, meals and beverages.
Passengers traveling on short-haul flights can look forward to not only snacks but meals from all over the world, including but not limited to veal cutlet “Viennese style” with roast potatoes, red Thai curry with chicken, rice and vegetables and coconut rice pudding with mango and pineapple puree.
En route to the U.K.? Enjoy creamy scrambled eggs with fries and sausage.
Other European favorites include Swedish rissoles with mashed potatoes and cranberries, penne with bolognese sauce, tortelloni in four-cheese sauce and tomato ragout and salad with tomatoes, duck breast, boiled eggs and olives.
Craving Indian? The Best of India dish includes red lentil dal with biryani rice.
Snacks start at just $5.50 while Economy passengers can enjoy some of the aforementioned dishes for anywhere between $10 and $15. Order in advance of departure and receive a complimentary water and coffee or tea alongside your pre-booked in-flight meal.
On long-haul flights, Economy Class passengers will receive a free warm meal and a hot or cold snack as well as complimentary non-alcoholic drinks. However, Premium in-flight catering starts at just $22 and includes special variations for kids, vegetarians and vegans as well as gluten-free and lactose-free meal options.
Meanwhile, Premium Class passengers receive in-flight catering free of charge while those in Business Class can select from a number of different gourmet meal options that they can pair with a variety of fine wines, beers and spirits, including Bacardi rum and Johnnie Walker Black Label scotch whiskey.
Business class passengers onboard flights to Germany can chow down on beef tenderloin steak with rosemary sauce, onion rings, sugar snap pea, carrots and gratin potatoes, assorted cheeses and desserts like cheesecake with “Dulce de Leche” mousse.
Get your appetite ready.
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